Menu
MENU MIDI
Menu A
Menu B
Menu C
Menu D
Menu E
PLATS AVEC SON RIZ-FORMULE DEJEUNER
01. 🌶 Chicken with pikled pepper
04. 🌶 Fried pork with chili peppers
07. "Gong Bao" chicken
SPECIALITE NOUILLES/VERMICELLES
11. 🌶 HOT POT noodles/rice noodles
12. Noodles/rice noodles with chicken and king trumpet mushroom
13. 🌶 TAN TAN Noodles
14. 🌶 Noodles/rice noodles with beef brisket
17. 🌶 Fried noodles with vegetables
18. Noodles/rice noodles with beef (not spicy)
20. 🌶 Cold and spicy noodles
ACCOMPAGNEMENT
21. 🌶 Spicy wontons (8p)
22. Chineses Pancakes (5p)
23. Spicy and sour wontons (8p)
24. Chicken potstickers (6p)
25. Rice
26. Steamed bun (2p)
ENTREE FROIDE
27. 🌶 Marinated beef in spicy sauce
28. Steamed chicken in spicy sauce
29. Sliced beef and pork tripe
30. Sliced pork with garlic sauce
31. 🌶 Edamame spicy
32. Tofu with preserved eggs
33. 🌶 Cucumber with sesame oil
34. 🌶 Northem sichuan bean jelly
TOP 10 from 2014 to 2024
35. Pepper pot braised pork tripe and chicken soup
36. 🌶 Dry-pot pork intestine and pork totters
37. 🌶 Tofu and pig brain
38. 🌶 Fish in spicy boiled sauce
39. 🌶 Rabbit with two peppers
41. Soft tofu with salted egg yolk (with or without meat)
42. 🌶 Fish-flavored shredded pork
43. 🌶 Super hot jelly
44. 🌶 Twice-cooked pork
45. MAOCAI (instant boiled spicy hot pot)
BOEUF
46. 🌶 Beef tripe with fresh green pepper
47. 🌶 Sliced beef with crispy rice
48. 🌶 Boiled beef with spicy sauce
49. 🌶 Tofu puff with sirloin
50. 🌶 Sour and spicy soup with beef
PORC
51. 🌶 Pig feet in Sichuan sauce
52. 🌶 Assorted entrails in fiery sauce
53. 🌶 Jelly with intestine pork
54. 🌶 Stir fry pork intestine
55. 🌶 Rib with red dried chilies
56. 🌶 Preserved pork with Ganoderma
57. 🌶 Saute pork kidnery
POULET
58. 🌶 Spicy dry pepper chicken
59. 🌶 Stir fry de cuisses de poulet
60. 🌶 "Gong Bao" chicken
61. 🌶 No spicy dry pepper chicken
62. 🌶 Sichuan taro chicken
LAPIN
63. 🌶 Rabbit with pikled pepper
64. 🌶 Dry-pot rabbit and lotus spicy
FRUITS DE MER
65. 🌶 Fish and gluten in sour and hot soup
66. 🌶 Fresh chili and fish fillet pot
67. 🌶 Fried shrimps in special sauce
68. 🌶 Fish and intestines in spicy Sichuan sauce
69. 🌶 Fried crabs in spicy Sichuan sauce
LEGUMES
70. 🌶 Sichuan dry fried green beans
71. Fish-flavored shredded eggplant
72. 🌶 Wolf tooth potatoes and pickled Chinese cabbage
73. 🌶 Mapo tofu 麻婆豆腐
74. Sauteed water spinach
75. 🌶 Wuhan dry fried shredded potato
76. Spicy chinese green cabbage
77. 🌶 Stir-fried Chinese cabbage spicy
78. Sauteed shanghai cabbages
BOISSONS FROIDES
79. Coca cola 33cl
79B.Coca zéro 33cl
80. Thé aux plantes 31cl
81. Lait de coco 24.5cl
82. Jus d'orange 25cl
83. Lait de soja 33cl
84. Aloe vera 33cl
85. Ice tea 25cl
86. Evian 50cl
86B. Evian 100cl
87. S.pellegrino 50cl
87B. S.pellegrino 100cl
BOISSONS CHAUDES
88. Expresso/1per
89. Thé au jasmin/1per
BIERES
90. Bières chinoise Tsingtao 33cl
91. Bière chinoise Xue Hua 64cl
Alcools
101.Kir
102.Martini
103.Whisky coca 8%
104.Malibu d‘ananas 8%
105.Vodka orange 8%
106.Saké Meikueilu 40% 2cl
107.Saké de prune 75cl 12%
108.Baijiu luzhoulaojiao 10cl 52%
109.Baijiu fenchiew 50cl 53%
110.Baijiu erguotou 50cl 56%
Vin au pichet
111. Un verre de vin
112.Vin au pichet 25cl
